Country of origin Argentina
Grape varieties Cabernet Sauvignon, Malbec, Petit Verdot, Cabernet Franc
Style Full bodied
Goes with Beef, hare, lightly spiced Indian food
Packaging type Bottle with cork
The Brioso reveals an array of tantalizing tastes – including blackcurrant, bell peppers and roasted coffee beans – to support the ripe tannins. It's an excellent choice when serving venison, duck or beef dishes.